Menu
Appetizers
Spam Musubi
Spam wrapped with seaweed with house teriyaki sauce.
Edamame
Steamed. Edamame lightly salted.
Baked Mussels
4 pieces.
ETC Edamame
Butter-garlic spiced edamame.
Fried Calamari
Agedashi Tofu
Fried tofu with cornstarch; served in tempura sauce.
Asian Fries
French fries tossed with Japanese seasoning.
Tofu Teriyaki
Fried tofu served with teriyaki sauce.
Sweet Potato Fries
Fried sweet potatoes tossed with paprika served with house sweet mayo sauce.
Pepper Bomb
Fried stuffed jalapeno with cream cheese and spicy tuna.
Shishito Peppers
Sauteed with lightly sweet house made sauce topped with bonito flakes.
Spicy Tuna on Crispy Rice
2 pieces of fried crispy rice topped with spicy tuna and jalapeno.
Chicken Teriyaki
Grilled dark chicken meat served with teriyaki sauce.
Chashu Pork
4 pieces.
Grenade
Fried stuffed avocado with real blue creab meat.
Gyoza - Chicken and Vegetable Dumplings
Pan-seared. 6 pieces.
Halibut Tempura
4 pieces.
Sauteed Brussels Sprouts
With lightly sweet house made sauce.
Beef Teriyaki
Grilled beef served with teriyaki sauce.
Cozy Shrimp
6 pieces. Fried shrimp wrapped with egg roll skin.
Dale-A-Tini
Salmon and scallop mixed chef Dale's style; served in martini glass.
Fresh Fried Oysters Served with Grey Poupon
4 pieces.
Umami Scallop
Pan-seared scallop topped with Chef's Dale's umami sauce.
Salmon Teriyaki
Grilled Scotland salmon served with teriyaki sauce.
Soft Shell Crab
Lightly battered and fried served with ponzu sauce.
Salmon Kama
Collar. Grilled salmon cheek served with ponzu sauce.
Yellowtail Kama
Collar.
House Salad
Green salad with sesame dressing.
ETC Salad
Assorted sashimi salad.
Poke Salad
Cubed tuna mixed with chili oil and Japanese dressing over green salad.
Salmon Skin Salad
Baked salmon skin over green salad served with house Japanese dressing.
Seaweed Salad
Spicy Tuna Salad
Spicy tuna over green salad served with house Japanese dressing.
Spicy Albacore Salad
Spicy albacore over green salad served with house Japanese dressing.
Sunomono Salad
Thin sliced cucumber served with sweet vinegar dressing.
Sunomono with Crab Salad
Thin sliced cucumber and shredded crab stick served with sweet vinegar dressing.
Tako Salad
Octopus. Thin sliced cucumber and shredded crab stick served with sweet vinegar dressing.
Tofu Salad
Cold tofu over green salad served with sesame dressing.
Salad
Tempura
Shrimp Tempura
4 pieces. Lightly tempura battered, then fried served with tempura sauce.
Veggie Tempura
8 pieces. Lightly tempura battered, then fried served with tempura sauce.
Shrimp & Veggie Tempura
Lightly tempura battered, then fried served with tempura sauce.
Brussel Sprouts Tempura
Lightly tempura battered, then fried served with tempura sauce.
Tuna Nigiri
Maguro (big eye; wild caught).
Salmon Nigiri
Sake.
Yellowtail Nigiri
Hamachi.
Yellowtail Belly Nigiri
Hamachi toro.
Albacore Nigiri
Shiro maguro . Served with ponzu & fried onions.
Red Snapper Nigiri
Tai. Served with lemon & green tea sea salt.
Black Snapper Nigiri
Kuro-dai. Served with lemon & truffle sea salt
Halibut Nigiri
Hirame. Served with yuzu kosho & pozu.
Fresh Water Eel Nigiri
Unagi.
Baby Yellowtail Nigiri
Kanpachi. Served with yuzu kosho & ponzu.
Amberjack Nigiri
Kanpachi. Served with yuzu kosho & ponzu.
Shrimp Nigiri
Ebi.
Sweet Shrimp Nigiri
Amaebi.
Bay Scallop Nigiri
Hotate-gai.
Squid Nigiri
Ika.
Salmon Roe Nigiri
Ikura.
Flying Fish Roe Nigiri
Tobikko.
Smelt Roe Nigiri
Masago.
Egg Nigiri
Tamago.
Sushi (Nigiri)
Sashimi
Tuna Sashimi
Maguro (big eye; wild caught).
Salmon Sashimi
Sake.
Yellowtail Sashimi
Hamachi.
Yellowtail Belly Sashimi
Hamachi toro.
Albacore Sashimi
Shiro maguro . Served with ponzu & fried onions.
Red Snapper Sashimi
Tai. Served with lemon & green tea sea salt.
Black Snapper Sashimi
Kuro-dai. Served with lemon & truffle sea salt
Halibut Sashimi
Hirame. Served with yuzu kosho & pozu.
Fresh Water Eel Sashimi
Unagi
Baby Yellowtail Sashimi (Kanpachi)
Kanpachi. Served with yuzu kosho & ponzu.
Shrimp Sashimi
Ebi.
Sweet Shrimp Sashimi
Amaebi. This item only comes 2 pieces per order.
Squid Sashimi
Ika.
Salmon Roe Sashimi
Ikura.
Egg Sashimi
Tamago.
Fresh Albacore with Fried Onions Sashimi
8 pieces. Thin sliced albacore with ponzu Japanese dressing and fried onions.
Tuna Tataki Sashimi
8 pieces. Thin sliced Cajun style seared tuna served with ponzu Japanese dressing and fried onions.
Yellowtail with Jalapenos Sashimi
8 pieces. Thin sliced yellowtail served with ponzu Japanese dressing and jalapenos.
Halibut Carpaccio Sashimi
8 pieces. Thin sliced halibut carpaccio style served with sesame dressing and ponzu Japanese dressing.
Seared Salmon Sashimi
8 pieces. Thin sliced seared salmon served with yuzu kosho - lime paste and ponzu Japanese dressing.
ETC Sashimi
Hand Rolls
Avocado Hand Roll
Rice and avocado hand wrapped in seaweed.
Veggies Hand Roll
Rice, cucumber, avocado, radish sprouts, radish root, pickled daikon, and asparagus hand wrapped in seaweed.
Baked Halibut Hand Roll
Crab and halibut in mayo sauce with cucumber and avocado.
Shrimp & Crab Hand Roll
Cooked shrimp and imitation crab, rice, cucumber, and avocado hand wrapped in seaweed.
Spicy Tuna Hand Roll
Spicy tuna, rice, cucumber, and radish sprouts hand wrapped in seaweed.
Spicy Salmon Hand Roll
Spicy salmon, rice, cucumber, and radish sprouts hand wrapped in seaweed.
Spicy Albacore Hand Roll
Spicy albacore, rice, cucumber, and radish sprouts hand wrapped in seaweed.
Spicy Shrimp & Crab Hand Roll
Cooked shrimp and imitation crab, mixed spicy, rice, cucumber, and avocado hand wrapped in seaweed.
Shrimp Tempura Hand Roll
Shrimp tempura, rice, cucumber, and avocado hand wrapped in seaweed.
Salmon Skin Hand Roll
Baked salmon skin, rice, cucumber, radish sprouts, and yamgobo - radish root hand wrapped in seaweed.
Kalifornia Hand Roll
Imitation crab, rice, cucumber, and avocado hand wrapped in seaweed.
Scallop Hand Roll
Scallop mixed with mayonnaise and smelt eggs, rice, cucumber, and radish sprouts hand wrapped in seaweed.
Tuna Hand Roll
Tuna, rice, cucumber, and radish sprouts hand wrapped in seaweed.
Salmon Hand Roll
Salmon, rice, cucumber, and radish sprouts hand wrapped in seaweed.
Albacore Hand Roll
Albacore, rice, cucumber, and radish sprouts hand wrapped in seaweed.
Yellowtail Hand Roll
Yellowtail, rice, cucumber, and radish sprouts hand wrapped in seaweed.
Spicy Yellowtail Hand Roll
Spicy yellowtail, rice, cucumber, and radish sprouts hand wrapped in seaweed.
Scallop Mixed Spicy Hand Roll
Scallop mixed spicy mayonnaise, smelt egg, rice, cucumber, and radish sprouts hand wrapped in seaweed.
Fresh Water Eel Hand Roll
Baked fresh water eel, rice, cucumber, and avocado with sweet eel sauce hand wrapped in seaweed.
Alaskan Hand Roll
Soy. Crab and cooked salmon with cucumber and avocado.
Baked Scallop Hand Roll
Soy. Crab and scallop baked in mayo sauce with cucumber and avocado.
Geisha Hand Roll
Soy. Spicy real blue crab mixed in tempura flakes with cucumber and avocado.
Tres Amigos Hand Roll
Spicy tuna, shrimp, and scallop mixed together with cucumber and radish sprouts.
Veggies Cut Roll
Rice, cucumber, avocado, radish sprout, radish root, pickled daikon, and asparagus wrapped in seaweed.
Shrimp Tempura Cut Roll
Shrimp, tempura, rice, cucumber, and avocado wrapped in seaweed.
Salmon Cut Roll
Salmon, rice, cucumber, and radish sprout wrapped in seaweed.
Spicy Shrimp and Crab Cut Roll
Cooked Shrimp and imitation crab mixed spicy, rice, cucumber, and avocado wrapped in seaweed.
Salmon Skin Cut Roll
Baked salmon skin, rice, cucumber, radish sprout and yamgobo - radish root wrapped in seaweed.
Avocado Cut Roll
Rice and avocado wrapped in seaweed.
Tuna Cut Roll
Tuna, rice, cucumber, and radish sprout wrapped in seaweed.
Albacore Cut Roll
Albacore, rice, cucumber, and radish sprout wrapped in seaweed.
Spicy Yellowtail Cut Roll
Spicy yellowtail, rice, cucumber, and radish sprout wrapped with in seaweed.
Spicy Scallop Cut Roll
Scallop mixed spicy with mayonnaise, smelt egg, rice, cucumber, and radish sprout wrapped in seaweed.
Kalifornia Cut Roll
Imitation crab, rice, cucumber, and avocado hand rolled in seaweed with rice on the outside.
Fresh Water Eel Cut Roll
Baked fresh water eel, rice, cucumber, and avocado with sweet eel sauce wrapped in seaweed.
O.C. Cut Roll
Shrimp tempura with imitation crab rolled with rice and masago on the outside.
Pacific Cut Roll
Shrimp tempura, spicy tuna, and avocado wrapped with seaweed.
Philly Cut Roll
Salmon, cream cheese, and avocado, wrapped in seaweed.
Spicy Tuna Cut Roll
Spicy Tuna, rice, cucumber, and radish sprout wrapped in seaweed
Traditional Cut Rolls
Cooked Rolls
Sweet Crunchy Mama Roll
Inside: shrimp tempura, crab and asparagus. Outside: crispy tempura flakes then topped with sweet sauce.
Melts Your Heart Away Roll
Inside: shrimp tempura, crab, jalapeno, avocado, and cream cheese. Outside: the roll is tempura then topped with sweet sauce.
Bake-a-Wish Roll
Baked scallop on top of C(K)alifornia roll.
Chillax Roll
Chill-out and relax. Inside: baked lobster, avocado, and masago. Outside: wrapped with soy paper then topped with sweet sauce.
Costa Mesa Superstar Roll
Inside: shrimp tempura, pickled jalapeno, and avocado. Outside: fresh mango then topped with sweet spicy sauce.
Crab Crawler Roll
Inside: deep fried soft shell crab, crab, yamagobo, and radish sprouts. Outside: avocado then topped with spicy mayonnaise and sweet and spicy sauce.
Shark Bait Roll
Inside: spicy real blue crab meat. Outside: avocado then topped with baked langostino and sweet sauce with a touch of hot sauce.
The Dark Samurai Roll
Inside: shrimp tempura and spicy shrimp and crab. Outside: unagi and avocado then topped with spicy mayonnaise and sweet and spicy sauce.
Hammering with the Handians Roll
Inside: spicy tuna and cucumber. Outside: avocado then topped with spicy mayonnaise, sweet sauce, and chili oil.
Burrito, Mr. Ro-Ba-To Roll
Inside: spicy shrimp and crab, spicy tuna, fresh albacore, fresh mango, and avocado no rice. Outside: wrapped with soy paper, burrito style roll then topped with ETC sauce.
Living Colors Roll
Rainbow Roll. Fresh tuna, salmon, shrimp and avocado on top of C(K)alifornia roll.
355 Liar Liar Roll
Inside: shrimp tempura and avocado. Outside: Fresh tuna then topped with sweet and spicy sauce.
Ahhhh Sunday Morning Roll
Inside: spicy shrimp and crab and avocado. Outside: fresh tuna then topped with 3 special delicious sauce.
Muscle Building Recipe Roll
Inside: fresh tuna, salmon, albacore, shrimp, crab, and avocado no rice. Outside: wrapped with soy paper.
Ninja Assassin Roll
Inside: white fish tempura, pickled jalapeno, and avocado. Outside: tuna tataki and crispy onions then topped with tangy ponzu sauce, sweet sauce, and chili oil.
Fresh on Bristol Roll
Inside: fresh tuna, salmon, albacore, crab, and avocado no rice. Outside: wrapped with fresh cucumber then topped with house ponzu sauce.
The Randy Roll
Inside: spicy real blue crab and avocado. Outside: fresh tuna, salmon, shrimp, and avocado then topped with sesame dressing sweet sauce and hot sauce.
W.T.F. Roll
Inside: mixed veggies and rice. Outside: wrapped with soy paper and avocado then topped with ponzu sauce.
M.I.L.F. Roll
Mann! I love fish. spicy real blue crab, spicy tuna, salmon, albacore, and veggie no rice. Outside: wrapped with soy paper and fresh mango, then topped with ETC sauce.
Too Damn Long Roll
Inside: spicy tuna, pickled jalapenos, and veggies. Outside: salmon, lemon, and sliced fresh jalapenos then topped with Japanese dressing and house ponzu sauce.
Not So Cooked Rolls
Udon
Plain Udon
Thick wheat-flour noodle served in mildly-flavored broth.
Chicken Udon
Thick wheat-flour noodle served in mildly-flavored broth. Served with grilled chicken.
Tonkatsu Udon
thick wheat-flour noodle served in mildly-flavored broth. Served with shrimp tempura.
Veggie Tempura Udon
Thickn wheat-flour noodle served in mildly-flavored broth. Served with vegetable tempura.
Shrimp Tempura Udon
Thick wheat-flour noodle served in mildly-flavored broth. Served with deep fried pork.
Spam Bowl Donburi
Pan fried Spam over rice.
Katsu Donburi
Deep fried pork steamed with egg and onions over rice.
Chashu Donburi
Pan-fried pork belly over rice.
Chicken Teriyaki Bowl Donburi
Grilled chicken with teriyaki sauce over rice.
Tonkatsu Donburi
Salmon Teriyaki Bowl Donburi
Grilled chicken with teriyaki sauce over rice.
Spicy Albacore Donburi
Spicy albacore over rice.
Spicy Tuna Donbori
Spicy tuna over rice.
Beef Teriyaki Bowl
Grilled beef with teriyaki sauce over rice.
Tekka Donburi
Tuna over rice.
Unajyu Donburi
Unagi bowl. Baked fresh water eel with sweet sauce over rice.
Salmon Ikura Donburi
Fresh sliced salmon and salmon roe over rice.
Poke Donburi
Cubed tuna mixed with poke sauce over rice.
Chirashi Donburi
Mixed sashimi over rice.
Donburi
Side
Ginger
Rice
Miso Soup
Brown Rice
Sushi Rice
Ice Cream
Mochi Ice cream
2 pieces. Mix and match.
Tempura Green Tea Ice Cream
FBI
Fried banana with ice cream.
Dessert
Beverage
Coke
Diet Coke
Sprite
Iced Tea
Iced Green Tea
Ramune
Japanese soda.
Calpico
Perrier
Lemonade
Arnold Palmer
VOSS Water
Asahi (Small 12 oz.)
Must be 21 to purchase.
Sapporo (Small 12 oz.)
Must be 21 to purchase.
Kirin (Small 12 oz.)
Must be 21 to purchase.
Kirin Light (Small 12 oz )
Must be 21 to purchase.
Asahi (Large 21.4 oz.)
Must be 21 to purchase.
Sapporo (Large 20.3 oz.)
Must be 21 to purchase.
Kirin (Large 22 oz.)
Must be 21 to purchase.
Kirin Light (Large 22 oz.)
Must be 21 to purchase.
No Neko "Wednesday Cat" Belgian White Ale (11 oz. Can)
Must be 21 to purchase.
"Sorry" Umami IPA (11 oz. Can)
Must be 21 to purchase.
Echigo Stout (11.15 oz.)
Must be 21 to purchase.
Echigo Kochihikari Lager (17 oz.)
Must be 21 to purchase.
Orion Lager (21.4 oz.)
Must be 21 to purchase.
Beer (Must be 21 to Purchase)
Sake (Must be 21 to Purchase)
Hakutsuru Nama Draft Junmai (300 ml.)
Must be 21 to purchase.
Tenkawa Junmai Ginjo (300 ml.)
Must be 21 to purchase.
Makiri (Extra Dry) Junmai Ginjo (300 ml.)
Must be 21 to purchase.
Kikusui Junmai Ginjo (300 ml.)
Must be 21 to purchase.
Kikusui Junmai Ginjo (720 ml.)
Must be 21 to purchase.
Kurosawa Junmai Kimoto (300 ml.)
Must be 21 to purchase.
Kurosawa Junmai Kimoto (720 ml.)
Must be 21 to purchase.
Tamano Hikari Junmai Dai-Ginjo (300 ml.)
Must be 21 to purchase.
Otokoyama Tokubetsu Junmai (300 ml.)
Must be 21 to purchase.
Otokoyama Tokubetsu Junmai (720 ml.)
Must be 21 to purchase.
Awa Yuki Sparkling Sake (300 ml.)
Must be 21 to purchase.
Sayuri Coarse Filtered (300 ml.)
Must be 21 to purchase.
Nigori Unfiltered (375 ml.)
Must be 21 to purchase.
Yuki-Lychee Flavored Unfiltered (375 ml.)
Must be 21 to purchase.
Yuki-White Peach Flavored Unfiltered (375 ml.)
Must be 21 to purchase.
Aladdin Yuzu Citrus Flavored Sake (300 ml.)
Must be 21 to purchase.
Sweet Sake and Dessert Sake (Must be 21 to Purchase)
Wine (Must be 21 to Purchase)
Plum Wine Takara Sake USA (750 ml.)
Must be 21 to purchase.
Sauvignon Blanc Canyon Road (750 ml.)
Must be 21 to purchase.
Pinot Grigio Canyon Road (750 ml.)
Must be 21 to purchase.
Chardonnay Canyon Road (750 ml.)
Must be 21 to purchase.
Chardonnay Wiliiam Hill (750 ml.)
Must be 21 to purchase.
Merlot Canyon Road (750 ml.)
Must be 21 to purchase.
Cabernet Sauvignon William Hill (750 ml.)
Must be 21 to purchase.